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Month: March 28, 2022

Feeding the animals that feed us

How we feed our farm animals is rightly coming under greater scrutiny because of the challenge of climate change and deteriorating human health. These pressures will soon have added to them the increasing cost of oil-based nitrogen fertilizer and scarce mineral phosphates – indeed, there have been clear signs that these trends are already underway.

Deforestation still a threat towards achieving a net zero future

Sustainable management of forests serves a variety of environmental and socioeconomic roles at the global, national, and local levels. Forest management and resource use are critical for preventing climate change and contributing to present and future generations’ prosperity and well-being.  Forests also alleviate poverty and help achieve the Sustainable Development Goals (SDGs). Despite these tremendous

What the launch of the Machakos BIH means for rural communities

Agripreneurs in Machakos county and the broader regions of Makueni, Kajiado and Kitui counties have all the reasons to smile as Kenya Climate Innovation Center (KCIC) launched the Machakos Business Incubation Hub (BIH) at Machakos ATC on 14th March 2022.  It was all glamor and pomp as the state-of-the-art Business Incubation Hub was launched. The

Commercial forestry is good for young people

The world is losing 10 million hectares of forest each year – about the size of Iceland. This is according to the Food and Agriculture Organization. Because of logging, woodworking, carpentry, and architecture, forests are fast disappearing and that is why celebrating “International Day of Forests” is an important part of ensuring that we do

Machakos based Youth CBO promoting Agroforestry

The Food and Agriculture Organization (FAO) states that around 1.6 billion people depend directly on forests for food, shelter, energy, medicines, and income. On International Day of Forests, we are reminded of this fact. Everything is either directly or indirectly connected to forests, whether it is the food we eat or the water we drink.

By growing trees you nurture life

The world celebrated “International Day of Forests” on 21st March 2022 with the theme ‘Forests and Sustainable Production and Consumption. According to the Food and Agriculture Organization, forests are home to about 80% of the world’s terrestrial biodiversity, with more than 60,000 tree species. This fact brings about the need to preserve forests to keep

Innovation: A crucial factor for the success of Enterprises

Sustainable development goal number nine focuses on industry innovation and infrastructure. Innovation involves the act of making something better or replacing it. This could be a process, a product, or a service. For any enterprise to maintain and remain on the growth curve, innovation must be put at the forefront. This is because of the

Are you watching your eating habits?

Good health and well-being are the key targets of the sustainable development goals (SDG) 3. They are meant to steer the world towards a sustainable future. One of the most common ways of maintaining a healthy lifestyle is by adopting a healthy diet. Unhealthy eating habits and a lack of physical activity are the primary

Why Should Individuals Commemorate World Water Day?

Today marks “World Water Day ” with the theme: “Ground Water: Making the Invisible Visible”. Every year, March 22 is observed and celebrated as World Water Day to increase awareness about the importance of freshwater and the need to conserve it. This day is marked by encouraging individuals and corporations to take action to fight

7 secrets that forests have been keeping from you

Where would you find the world’s largest recreation center and the most natural supermarket? Forests wouldn’t have been your first answer, would it? That’s the thing about forests. They keep secrets. For too long we have seen trees as purely functional or ornamental, objects in the backdrop or on the sideline. They decorate city streets.