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Implications of the plastic bags ban in Kenya
The use of plastics dates back to the 1950s with the first plastic used for wrapping sandwiches introduced, followed by department
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There is space for women in the energy sector
There is an old saying “when you empower a woman you empower the society”. Gender equality has been a global conversation that has
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Kenya Climate Ventures: providing investment opportunities for early start up businesses
In the last decade, Kenya has witnessed a strong culture of innovation building in Kenya. A number of start ups have
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Using organic fertilizer to increase crop yields
According to the Food and Agriculture Organization (FAO), drought in the Horn of Africa is triggering a humanitarian crisis with food
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Transforming lives through improved cook stoves
Chaff energy was established three years ago as a social enterprise which seeks to tap into the underutilized fuel sources that
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KCIC participates at the Nairobi Innovation Week
The advent of technology has supported the rapid growth of innovations since the 19th century. Various sectors have experienced the innovation
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The Fourth Devolution Conference: Energy and agriculture
The fourth annual devolution conference, which was the last one before the first general elections after the full operationalization of devolution,
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Azuri launches new factory to increase production of dried fruits and vegetables
According to the Food and Agriculture Organization (FAO), it is estimated that 1.3 billion tonnes of food which translates to 30
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Entrepreneurs in the seed sector converge to explore the open source seeds concept
Farmers need to have access to seeds that enable them to develop and grow a wide variety of crops. Seed diversity
